Blanched carrot cubes

no additives / no preservatives 450 g That’s 2 generous portions Where to buy? Quick recipes

Easy to prepare – choose the method that suits you

Pan-fried Microwave Boiled

Pan preparation

4 min

Remove the carrots from the packaging. Do not rinse—let them drain. Add oil, butter, or fat to a pan and fry. Preparation time: 4 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always with vegetables from Sir Potato.

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Microwave preparation

250 °C6–7 min

Remove the carrots from the packaging. Do not rinse—let them drain. Grease the baking dish with oil or fat. Bake at 250 °C. Preparation time: 6–7 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always with vegetables from Sir Potato.

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Boiling preparation

190 °C2 min

Remove the carrots from the packaging. Do not rinse—let them drain. Heat the oil in the fryer to 190 °C. Add the potatoes and fry until golden. Preparation time: 2 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always with vegetables from Sir Potato.

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Ingredients

  • Ingredients:carrots.
  • Storage:store refrigerated at 2 °C – 6 °C.
  • Nutritional values per 100 g: energy: 133 kJ / 32 kcal, fat: 0 g, of which saturated fatty acids 0 g, salt 0.2 g, carbohydrates: 5.1 g, of which sugars 2 g, protein 1 g
  • Use by:see date on the packaging. Once opened, consume within 24 hours.
  • Net weight:450 g.
  • Country of origin:Slovak Republic.

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