Blanched American-style potatoes

no additives / no preservatives 450 gThat’s two generous portions Where to buy? Quick recipes

Easy to prepare – choose the method that suits you

Pan-fried Oven-baked Deep-fried

Pan preparation

4 min

Remove the potatoes from the packaging. Do not rinse—let them drain. Add oil, butter, or fat to a pan and fry until golden. Preparation time: 4 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always made with Sir Potato potatoes.

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Oven preparation

250 °C8 min

Remove the potatoes from the packaging. Do not rinse—let them drain. Grease the baking dish with oil or fat. Bake at 250 °C. Preparation time: 8 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always made with Sir Potato potatoes.

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Deep-fryer preparation

190 °C3 min

Remove the potatoes from the packaging. Do not rinse—let them drain. Heat the oil in the fryer to 190 °C. Add the potatoes and fry until golden. Preparation time: 3 minutes

Want to impress your family or guests? Try one of our tailor-made recipes created in collaboration with our chefs — quick, delicious, and always made with Sir Potato potatoes.

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Ingredients

  • Ingredients:peeled potatoes.
  • Storage:store refrigerated at 2 °C – 6 °C.
  • Nutritional values per 100 g: energy 76 kcal / 280 kJ, fat 0.1 g of which saturated fatty acids 0.04 g, carbohydrates 17 g of which sugars 0.08 g, protein 2 g, salt 0.07 g.
  • Use by:see date on the packaging. Once opened, consume within 24 hours.
  • Net weight:450 g.
  • Country of origin:Slovak Republic.

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